The yearly, so called cow market, has been last wednesday. The centre of town is then one big market. Lot's of food.. Here some shots to have an impression of the market stands.
The first stand is one with sausages. It's the time of the year for the sausage we eat traditionally in the winter seizon, called rookworst or smoked sausage. This stand owner has traditional made sausages.
Lot's of fish too, but that is not really my pick..
Cheese is traditionally round, but that doesn't needs to be like that.
Even more sausages, homemade...
And finaly, strawberries, actually too red for my iPhone camera..
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